I already gave you a hint about our breakfast! We had gluten free pancakes with a strawberry-peach syrup (I use agave syrup now instead of powdered sugar). They came out perfect with coconut flour and coconut milk.
For our TREATS we had:
|Magic Brownies ~ Say YUM!|
Hot Fudge Brownie Bites (I added coconut and these were totally my favorite!)
Magic Brownie Bars (no, not that kind of magic, just magically yummy!)
Pecan Pie (no corn syrup!)
Honey Orange Bites
Ham with a honey-orange glaze
Roasted red potatoes with rosemary
Fresh green beans
Paleo stuffing (we had this at Thanksgiving and it was amazing!)
We are all still full days later!